Jamie at Home - Season 2 Episode 14 : Pickles & Preserves

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Jamie at Home - Season 2 Episode 14

Jamie at Home 2008 -

Title: Jamie at Home - Season 2 Episode 14
Genre: Documentary
Country: United States of America
Studio: Channel 4
Cast: Jamie Oliver
Crew:
Alternative Titles:
Keyword: cooking, food

Overview:In this programme Jamie explains the history of pickling and preserving. If you have grown your own produce you’ll want to save it and keep it for as long as you can or use the excess when you have a bumper crop. Jamie shows you how with a super-quick ‘mothership’ pickle recipe which can be used for pickling anything. He pickles courgettes with mint and chilli and aubergines with garlic and oregano. Jamie also makes a fiery chilli chutney with Welsh rarebit and steak and chips on the barbeque with Jamie’s homemade tomato ketchup.

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First Air Date: Aug 07, 2007 Last Air date: Feb 28, 2008 Season: 2 Season Episode: 26 Episode Runtime: 45:30 minutes Quality: HD IMDb: 5 / 10 by 4 users Popularity: 4.82 Language: en

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